Chili's Information
Contact top employees from
Chili's
Summary
Chili's opened as a fun Dallas burger joint with a loyalty to happy hour and blue jeans. We prided ourselves on our humble beginnings, following a devotion to great food, warm hospitality and communit...Show more
Industries
Restaurants
Headquarters Location
Employees Size
10000+ employees
Founded
1975
Employees Turnover 3 quarter 2025
Number of employees switched from or switched to
Total number all of employee turnover
Current employees switched from
Ex-employees switched to
Length of Employment
Employee tenure at Chili's shows a diverse range of experience levels:
6% for 1–2 years13% for 3–4 years18% for 5–7 years18% for 8–10 years45% have over 11 years of service at Chili'sEx-employees positions
In Company
In New Company
Contact top employees from
Chili's
Mary Ellen Scott
Sr. Marketing Director
Adam Keller
Line Cook
Brian Paquette
Director of Culinary
Luz Infante Bickert
Director of Social & Digital Advertising
Mark Gibson
Director Of Operations
Lizabeth Bouldin
General Manager
Nikki Terrell
Server
Bunker Hill
Director of Operations
Hayden Barney
Food Server
Jason Anderson
Cook
Cedric Perryman
General Manager
Amber Walton
Manager
John Damien
Assistant Manager
Yvonne Butticci
To-Go Specialist
Bryan Touchette
Line Cook
Susannah King
Bartender and server
Fallon Hester
Managing Partner
Salvatore Sciortino
Managing Partner
Anthony Derusseau
General Manager
Allen Tong
Assistant Manager
Jennifer Heady
Manager
Shante Carr
Culinary Manager
Joshua Koch
Manager
Kathleen DiOrio
Bar/ToGo manager
Eleni Fitton
Talent Selection Manager
Mary Jones
Manager
Anthony DiDonato
General Manager
Erin Whiting
Culinary Manager
Steve Kelly
VP of Marketing
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FAQ
Chili's operates in the Restaurants industries. More details can be found on the official website: chilisjobs.com.
The headquarters of Chili's are located in Dallas, United States.
Chili's currently employs 10000+ people.
