Lunds & Byerlys
Lunds & Byerlys

Lunds & Byerlys Overview

Contact top employees from Lunds & Byerlys

Summary

Lunds & Byerlys is a private company that has been in the industry for 28 years. The company currently specializes in the Retail, Food Processing areas. The position of the President & CEO is occupied by Tres Lund. Its headquarters is located at Edina, Minnesota, USA. The number of employees ranges from 250 to 500. The annual revenue of Lunds & Byerlys varies between 100M and 500M. To connect with Lunds & Byerlys employee register on SignalHire.

Industries

Retail

Headquarters Location

Employees Size

1000-5000 employees

Specialties

Upscale grocery retailer.

SIC Code

2030

DMA Code

Twin Cities

Founded

1939

Estimated Annual Revenue

$100M - 500M

Operating Status

Subsidiary

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Organization Website

Social Links

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Phone Number

952-548-1400

Competitors

Founded
Type
Employees
Revenue
Funding
2013Public
Company
10K - 50K 9.1B $330K
1946Privately
Held
50K - 100K 13.1B $0
1870Public
Company
10K - 50K 27.3B $0
1970Public
Company
50K - 100K 51.3B $0
1916Privately
Held
50K - 100K 9.7B $0
1945Privately
Held
1.0K - 5.0K 2.2B $0
1931Privately
Held
1.0K - 5.0K 1.8B $0
1918- 10000+ - $-
1894- 10000+ - $-
-- 5000-10000 - $-

Estimated Website Traffic

Employees Turnover 2 quarter 2025

Number of employees switched from or switched to
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Total number all of employee turnover
Current employees switched from
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Total number all of employee turnover
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Ex-employees positions
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Contact top employees from Lunds & Byerlys
Kasey Jorenby
Category Manager
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Nate Cormack
Category Manager - Frozen/Dairy
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Gerardo Cruz Garcia
Food Safety & Quality Assurance Manager - FSQA
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Susan Nielsen
Most Excellant Deli Clerk
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Frederic Pontaut
Vice President of Information Services
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Eric Marbut
FoodE Expert
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Erin Chilvers
Sr. Loyalty Program Marketing Manager
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Angela Leigh
Employee Experience - Benefits Administration
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Andrew Buss
Corporate Controller
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Tom Wood
Overnight Stock Supervisor
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Matthew Guenthner
Deli Culinary Professional
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Steve Lorenzen
Senior Infrastructure Engineer - Contractor
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Kim Nelson
FoodE Expert
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Theresa Myers
Asset Protection Operations Business Partner
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Sue Olson
Bakery Manager
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Jenny Pearson
Director of Center Store
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John Youker
Online Shopper
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Stan Stantchevski
Employee Experience Business Partner - People Insights and Analytics
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Brian Lease
Accounts Receivable Supervisor
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Nicole Kubitschek
Quality Assurance Supervisor
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Marie Barnett
Senior Tax Accountant
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Jennifer Berg
Front End Manager
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Lyle McKinney
Center Store Manager
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Daniel Leutgeb
Maintenance Technician
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Laurie Raymond Nygaard
Grocery/Dairy Frozen Stock Supervisor
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Anthony Leonhardi
Executive Chef of Product Research and Development
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Barbara Treas
Training, Recruiting, and Front End Operations
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Charles Butler
Category Manager - Center Store
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